Seeti Movement in Meghalaya: Inside India’s new food collective

At its second edition in Shillong, the Seeti Movement — co-founded by Sid Mewara and Priyadarshini Raje Scindia— brought together chefs, creators, and entrepreneurs for curated meals, cultural immersion, and candid conversations on collaboration, fine dining, and the future of India’s F&B industry.

from Travel News, Travel Reviews, Vacation Ideas, Travel Ideas & Tips | The Hindu https://ift.tt/qCvzMmR

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